January 8: Classic French Flavors (In Person Class)

Classic French Flavors.jpg
Classic French Flavors.jpg
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January 8: Classic French Flavors (In Person Class)

$85.00

Oohlala! C’est magnifique! This month we will prepare amazing French dishes highlighting all of the classic flavors of France. Menu includes: Tarte a L’ognion, Supreme de Volaille a la Creme (Chicken Breast in a Cream Sauce), Pommes Sarladaises (potatoes with parsley & garlic) and Tarte Tatin

Angela Petruzzelli

Class Time: 6:30-9:00PM

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