January 21: A Night at the Bistro (In Person Class)
January 21: A Night at the Bistro (In Person Class)
$85.00
Tonight we’ll master classic French bistro dishes that will elevate your weeknight meal. Menu includes: Quiche Lorraine, Poulet Provencal, Gratin Dauphinois and Profiteroles for dessert.
Angela Petruzzelli
Class Time: 6:30-9:00PM
Only 1 available